Kavli Affiliate: Jeffrey Friedman | Authors: Mihwa Choi, Marc Schneeberger, Wei Fan, Abhijit Bugde, Laurent Gautron, Kevin Vale, Yuan Zhang, Jeffrey M. Friedman, David J. Mangelsdorf and Steven A. Kliewer | Summary: SUMMARY Animals that consume fermenting fruit or nectar are exposed to ethanol, thus increasing their risk of injury or predation. This risk is […]
Continue.. FGF21 Counteracts Alcohol Intoxication by Activating Noradrenergic Neurons